Case Studies

M-Mig Construction

In the world of dairy and agricultural construction, there’s a growing knowledge gap. In many cases, fourth-generation farmers are running farms built by past generations, so they haven’t had to build much from the ground up. As a result, they’ve had less experience pulling shingles, running pipe and pouring concrete. In other instances, the next […]

Marron Foods

For 35 years, Marron Foods has been agglomerating and instantizing powdered ingredients and providing custom processing solutions that have raised the industry standard for quality and functionality. Located in Harrison, New York, Marron Foods is recognized throughout the food-service industry as a solutions-based organization capable of delivering the highest level of performance in quality and […]

Masson Farms of New Mexico

When was the last time anyone looked for name brand flowers at the grocery store? According to Mark Salgado, sales and distribution manager for Masson Farms of New Mexico, the answer is pretty much, never. In the retail flower sector, name brands carry less clout than beautiful, healthy flowers that won’t wilt on the kitchen […]

Matthews Ridgeview Farms

In Wynne, Arkansas, the Matthews family, owners and operators of Matthews Ridgeview Farms (MRF), has been growing sweet potatoes for more than a century. The company’s roots in agriculture trace to Samuel Doke Matthews, who started out as a sharecropper, growing cotton in Arkansas. Today, Samuel’s great-great-grandson, Terris Matthews, and his wife, Kim Matthews, run […]

Mercator Inc.

Since its inception in 2003, Mercator Inc. has grown from a small, home-based food export company into a $26 million enterprise that distributes North American beef, turkey, pork, chicken, dairy and grain to customers in Central America, Europe and Asia. The global procurement experts bring professional logistics and leading customer service to every transaction, ensuring […]

Milis Flatwork

The Wisconsin Milk Marketing Board says that at last look, the dairy industry was bringing in over $43 billion to the state’s economy, with much of the credit due to the almost 1.3 million cows on 9,520 licensed dairy farms. On average, each of those prolific bovines produces 2,739 gallons of milk a year—and, of […]

Modesto Dairy Solutions

It would be easy for younger generations to turn up their noses up at the dairy industry. Working in it demands long hours, knowledge of milking systems and science, compassion for people and animals. There’s a certain odor that takes getting used to. That’s according to people who know the industry well, people like Ryan […]

Testimonials

We are completely satisfied with the article published by Terra Firma. The process was smooth from start to finish and their representatives guided us through the entire process. I would recommend partnering with them to showcase your business.
— Lou Pfister, Operations Manager, Woodall Grain Company
We were very pleased with the outcome of the article when Terra Firma featured our company in their online journal. Everyone at Terra Firma was very professional, and they projected our family's business exactly the way we intended it to be. We would highly recommend working with this fine company!
— Brian Winner, President, Robert Winner Sons Inc.

LATEST EDITION

vol. II 2018

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